Impress Your Guests with an Alcohol Infusion

If you're tired of traditional cocktails, try spicing up your liquor with
an alcohol infusion. In bars across the nation, jars filled with vodkas
infused with anything from fruits to jalapeños function as fashionable
ornament to the bar backdrop.

But these attractive flavor-infused liquors aren't just for show. They're
made for mixing in a wide variety of delicious drinks. These infusions add
a creative and tasty twist to any cocktail. They also happen to be
extremely easy to make.

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Crater Lake Cooler

Want to make an infused cocktail without all the work? Here's the
recipe for the Paragon favorite

3 ounces Marionberry House Infused Crater Lake Vodka
4 ounces Reed's Extra Ginger Brew
2 dashes Regans' Orange Bitters
1 Orange Slice, for Garnish

Pour all the ingredients into a tall cooler glass filled with ice.
Stir well. Garnish with an orange slice.

Paragon Restaurants: BERKELEY SAN FRANCISCO SAN JOSE PORTLAND